On the top shelf there are two boxes, one for savoury and one for sweet things, and just next to them is my coffee frother which I use for mixing.
On the bottom shelf is a box for drinks, and a space for all my supplements - I keep the daily ones in a stack of 7 little boxes, one for each day. I sort them out on a Sunday afternoon, making a note of any I'm getting low on.
Stuck to the inside of the door are two sheets of paper - the top one is the list of sachets, which helps remind me which sachets are limited, and what I might like to order next.
At the bottom of the door is the list of veg I'm allowed to have. I don't really need this now, as I can remember them all, but sometimes it helps to review them.
So that's my food cupboard - I'm sure most people doing this diet have one!
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